- Joined
- Nov 27, 1999
- Messages
- 3,745
We've all talked about rude customers. Here's the other twist. I broke down and went to the show today after all. There weren't many custom knives there but there was one fairly nice table (at first glance).
I spent some time looking and listening to the fellow talk to other customers. The first thing I noticed was a lot of the knives he was selling as customs made from saw blades, had Taiwan stickers on the back. Very rough with the traditional globbed varnish on the whole thing.
He did have some nice knives though. One older gentleman who seemed to be fairly knowledgeable, was looking at a stunning folder. Ladder Damascus and Stag scales.
The fellow asked what was in the Damascus and the Maker (I later found he was not) said, how in the hell would I know. We don't make the steel you know. I'm a master blade smith, not a steel worker. We get it here...and he pulled out a Texas Knife maker Catalog.
Then the fellow asked what kind of stag it was. The a$$hole answered that it was Sambar Stag and they bought it on the black market.
That was pretty much the end for the buyer and I had had enough too.
I went to another table that had some unusual knives. They were finger hole skinners with a gut hook on the end and near the rear bottom. I asked what steel was in it and he said it was the best steel available but was a secret because he didn't want his competitors getting it.
I moved on and find any other tables that had customs.
Where do these guys come from?
I spent some time looking and listening to the fellow talk to other customers. The first thing I noticed was a lot of the knives he was selling as customs made from saw blades, had Taiwan stickers on the back. Very rough with the traditional globbed varnish on the whole thing.
He did have some nice knives though. One older gentleman who seemed to be fairly knowledgeable, was looking at a stunning folder. Ladder Damascus and Stag scales.
The fellow asked what was in the Damascus and the Maker (I later found he was not) said, how in the hell would I know. We don't make the steel you know. I'm a master blade smith, not a steel worker. We get it here...and he pulled out a Texas Knife maker Catalog.
Then the fellow asked what kind of stag it was. The a$$hole answered that it was Sambar Stag and they bought it on the black market.
That was pretty much the end for the buyer and I had had enough too.
I went to another table that had some unusual knives. They were finger hole skinners with a gut hook on the end and near the rear bottom. I asked what steel was in it and he said it was the best steel available but was a secret because he didn't want his competitors getting it.
I moved on and find any other tables that had customs.
Where do these guys come from?