The Sunday Picture Show... (2-5-2017) . . . Old Show...

I'm enjoying the Puppy Bowl on Animal Planet right now and anticipating an entertaining Super Bowl in just a few hours.

To go with the theme of the day and another great SPS, it's also Buck Bowl Sunday! Enjoy!

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Wow awesome show going for Super Bowl Sunday! Thank you all for show your knives today.

Thank you James and Armand for your BCCI 119 photo's, truly beautiful knives. I was asking to see if there were any issues with the edge grind on any of the other knives in this custom issue. I had posted in an older thread about the one I had that was poorly ground cutting edge. It turned out that the clip edge was ground off center and no matter how much of the cutting edge was removed the poor edge remained. Buck offered to replace the whole knife. However were out of the S30V blade blanks. So they made me a replacement that I had been dreaming of for a few years, Thank you Jeff.

Here is the new Coated S30V blade with Aluminum and Elk.




JB

PS: I spent an hour writing and great post and as I was adding photo's my computer glitched and the whole post was gone:eek:. So the above is the short version by an totally irritated individual:mad:. To bad the lost one was great.
 
Had that same thing happen to me in the past. Then I learned about the auto save function. The site saves your post so you can come back to it if something like that happens. I'd tell you all about it but my pizza just showed up.
 
Happy Super Bowl Sunday! Quick snap of 2014 BCCI 110 S30V copper frame, 2015 BCCI 112 S30V copper frame and 2016 532 BCCI copper frame club knives. Heading out to watch the game. I hope everyone gets to watch a great game and I hope if you bought in you win a square!

 
Agreed 100%. Computer glitches are a real bummer.

Really like the coated S30V blade in your photo. I don't see that config as often as stainless. I've read in a couple of threads that such a coated blade is harder to take care of. Not sure in what aspect, e.g. sharpening, cleaning, etc. Do you find it okay? Any differences in how to maintain a coated blade versus stainless?

I have one knife that has a coated 440 steel blade, but I'm not posting a photo as it is not a Buck. But I'm considering building a custom Buck 112 and putting a 420HC black oxide blade on it. Looks very cool against a light-colored wood handle. My non-Buck looks close to that, too.

Anyway, thanks for posting....very sharp-looking knife!


Wow awesome show going for Super Bowl Sunday! Thank you all for show your knives today.

Thank you James and Armand for your BCCI 119 photo's, truly beautiful knives. I was asking to see if there were any issues with the edge grind on any of the other knives in this custom issue. I had posted in an older thread about the one I had that was poorly ground cutting edge. It turned out that the clip edge was ground off center and no matter how much of the cutting edge was removed the poor edge remained. Buck offered to replace the whole knife. However were out of the S30V blade blanks. So they made me a replacement that I had been dreaming of for a few years, Thank you Jeff.

Here is the new Coated S30V blade with Aluminum and Elk.


JB

PS: I spent an hour writing and great post and as I was adding photo's my computer glitched and the whole post was gone:eek:. So the above is the short version by an totally irritated individual:mad:. To bad the lost one was great.
 
Here is one I have on hold with Craig IRon wood Strider. And the poster. Last pics are some cool old stuff.
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Mr Houser polished these beauties up.
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Looking good everybody... still time for more pictures... lots of great pictures... lots of beautiful knives... thanks everyone keep them coming...

Hope you all enjoy the football game drive home safely...

:)
 
Don't normally buy customs but this one struck my fancy when I found it. Nice Snakewood and MOP or Poly, not sure how to tell the difference. I suspect this was a "standard" Buck Limited edition that was rehandled. If anyone can provide more information about the maker I'd love to hear. The box is not original to the knife so no help there.

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Agreed 100%. Computer glitches are a real bummer.

Really like the coated S30V blade in your photo. I don't see that config as often as stainless. I've read in a couple of threads that such a coated blade is harder to take care of. Not sure in what aspect, e.g. sharpening, cleaning, etc. Do you find it okay? Any differences in how to maintain a coated blade versus stainless?

I have one knife that has a coated 440 steel blade, but I'm not posting a photo as it is not a Buck. But I'm considering building a custom Buck 112 and putting a 420HC black oxide blade on it. Looks very cool against a light-colored wood handle. My non-Buck looks close to that, too.

Anyway, thanks for posting....very sharp-looking knife!

Hi Biz,

One of my EDC knives is an AG 110 from Cabelas I have never had any issues with the coating. I highly recommend it.

JB
 
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