This is probably a really stupid question but I gotta know. I have owned four of Emersons knives nad have never had any complaints. M only problem is the fact that every time I see them in a store in in NYC the all seem to have that same chisel grind. I want to know if you order direct from Emerson is it possible to get the CQC-7 with a double grind? I believe it's also called a V-grind? I wrote to the company but I wanted to be sure I was using the right term. They wrote back twice by the way and were very helpful but I don't want to bug them anymore with this. I wonder could somebody please help me? Thanks very much your time.