This One is Mine!

G L Drew

Knifemaker / Craftsman / Service Provider
Joined
Feb 3, 2005
Messages
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My first white tail hunt of the year is next week and I have been carrying the same ATS34 stock removal knife I made about 25 years ago. Love that knife but I have been doing some forging and wanted to field test some tool steel. I did a couple of things on this one just to try it out: the wood is cross grain and I did a mirror finish on the blade. I would not do either for a customer until I gave this one some hard use this fall.

5160 steel
Flat grind with a secondary edge
Cross grain desert ironwood handle. (I wouldn't try that with maple)
Overall length: 8 3/4 inches
Blade: 4 3/8 inches ( a little longer than I would want for white tails but maybe there is another elk hunt left in this old body)

Brag1.jpg
Brag2.jpg
 
I'm sure the knife will perform just fine for you. And you know if you want a bullet proof handle you have to use something like micarta or G10.
nice knife.
 
And you know if you want a bullet proof handle you have to use something like micarta or G10.
nice knife.

I agree but I just like the warm feel and natural colors of wood. Can you tell I was a forestry major? :)
 
Great knife. You could always put in for the Kentucky draw, easier draw and easier hunt. Besides, I would love to get my mits on that knife

David
 
I agree but I just like the warm feel and natural colors of wood. Can you tell I was a forestry major? :)

Yeah, I don't like micarta or G10, I like warm feel of wood the best also.
And I do like the high polish blades, and the knife I use is all scratched up but thats still ok with me. If I didn't want it all scratched up I wouldn't have let my grandson dig in the dirt with it.
 
I like everything about that knife, except the mirror polish.

I could always lend it to ArtinNC's grandson, I understand he is good at creating a nice nice gravel finish on a knife.
 
That is a stunning blade in every way. Great lines! :thumbup:

Would you explain the "secondary edge"? Thanks. :D
 
Nice one, Gerry!

I have to add here--and I'll say up front that I do like micarta and G10--that I have a bunch of 18th and 19th century knives and guns with wood handles/stocks that are still completely intact, and have seen more use in harsh conditions than the grand majority of modern "outdoorsmen" would ever put them to in a lifetime. Castles were kept secure with wooden doors, and wooden ships explored the world.

Absolutely nothing wrong with wood as a handle material for a hard-use, outdoor knife--especially ironwood.
 
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