- Joined
- May 19, 2009
- Messages
- 300
Thanks. I've cord wrapped one to see how it feels and it works well like that. If I produce these for sale I plan on wrapping with thin cord that you can take off and use to lash the knife to a stick for spear fishing.Now that I like :thumbup:. A lot of people like balance and handle/blade lengths that are similar and it does make for a more aesthetically pleasing knife but I actually like a scalpel like, long handle with a small blade.
Are those chisel ground?
The long handle/short blade gives you a lot of control.
They aren't chisel ground; the cutting ability isn't the best due to the thickness of the stock and chisel grinding them would result in very uneven cutting. I'm not a fan of chisel grinds for that reason unless it's on a thin blade.