This is a kershaw it's made in China but looks decent. Thoughts?
If I were to buy a knife made in China, the Kai brand would likely be on top of my preference list. Kai started in Seki Japan in 1902.
They've owned Kershaw since 1977. By 1993/94 they had joint venture production in China. And US production by 1996. Today they have wholly owned factories in China allowing for considerable QC as opposed to unknown Chinese OEM makers. No guarantee
of course but it does make one feel a little better. Kai of course offers other models under the Kershaw/ZT label that are not made
in China ad cost more.