Well my daughters boyfreind killed me a dear yesterday. I think he is trying to get on my good side. He did everything for me except cut if off the bone and put it in the freezer. I have been doing that for the last 3 hrs. I used 3 knives to do all of this. Buck 119, for the large cutting, Swiss Army knife and kershaw Vapor, for getting off the slimy stuff and trim work. I love all three knives dearly and all are great knives, but i must admitt, everyone that helped wanted to use the Kershaw vapor. It held the edge the most and was easiest to do trim work. The Buck 119 dulled pretty fast and the stainless steel swiss army knife done ok but that kershaw really held up great. Its still sharp after 3 hrs of cutting everything. I love that kershaw. Now thats a great company. Like i said i love all three knives and all are great but the Kershaw Vapor did the best. Just a little testing on my part and i thought eveyone would like to know............Happy Thanksgiving......... Oh and if Glockman99 reads this. Thanks for getting me hooked on Kershaws. You know your stuff Marine. You taught this Army guy somthing new.