- Joined
- Jun 2, 2007
- Messages
- 610
I stopped by the Sally-Ann on my way home today and I found a 3 knife set with a steel. On looking at it, the knives were cheap and nasty but someone had included a sharpening steel that didn't quite match.
It's marked with "ZWILLING J.A. HENCKELS" and "SOLINGEN GERMANY" on what would be the ricasso if it was a blade. The icon is two figures and it's 10" long. The (wooden) handle's 'hanging ring' appears to be polished stainless with a quillon guard looks like it's cast.
I know there's a bunch of different quality products carrying that name, but I don't know much about kitchen cutlery. For $1.50 it doesn't really matter - I'm just curious.
I assume steels are best stored just with a wipe of food grade oil ?
Thanks in advance, folks
It's marked with "ZWILLING J.A. HENCKELS" and "SOLINGEN GERMANY" on what would be the ricasso if it was a blade. The icon is two figures and it's 10" long. The (wooden) handle's 'hanging ring' appears to be polished stainless with a quillon guard looks like it's cast.
I know there's a bunch of different quality products carrying that name, but I don't know much about kitchen cutlery. For $1.50 it doesn't really matter - I'm just curious.
I assume steels are best stored just with a wipe of food grade oil ?
Thanks in advance, folks