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That was well put, Joe. I admit that I used to be a "sole-authorship" snob. If you couldn't heat treat your own knives, I had a hard time accepting you as "legit" knife maker. It was a close-minded way of thinking. There are many more variables involved.
So when you thought that way what did you think of makers like Bob Loveless?
That was well put, Joe. I admit that I used to be a "sole-authorship" snob. If you couldn't heat treat your own knives, I had a hard time accepting you as "legit" knife maker. It was a close-minded way of thinking. There are many more variables involved.
At this point, I can't see how I could outsource any part(aside from smelting the steel) of my process. Not because it can't be outsourced or shouldn't... but because I still enjoy and can afford to spend the time doing these things.
As a side note(and I know I have told you this before) I am not much of a folder guy and usually drawn toward natural materials.... but that EDX model of yours just sings to me, Joe. Great design:thumbup:
Bob who?So when you thought that way what did you think of makers like Bob Loveless?
That is just another way of thinking, bro... no better, no worse. My reasoning used to be that "handmade" didn't include handing over processes(That I felt were vital) for someone else to do. To me, heat treating was a HUGE hurdle and the one step that turned a sharpened piece of steel into a knife. If you couldn't make a knife from beginning to end by your own means, you weren't a knifemaker, by my definition. I really had no problem with makers who already knew how to heat treat, outsourcing it... but to have never done it, never intend to and downplay the efforts of those who would try... well, I guess I am not completely over that bit of disdain... but I'm working on itExcellent point. This is definitely not aimed at anyone in particular, but I've always been amused at the folks who seem to prefer that Joe Knifemaker HT a blade who-knows-how with who-knows-what equipment/technique than to have it done by a professional. To the contrary, I've found that having Peters' reputation for quality backing me up has won me more sales than it has cost me, by far.
That is just another way of thinking, bro... no better, no worse.
Traditionally, the Japanese divided up every aspect of sword/weapons making into individual trades. I don't think there was anyone who did it all. But I am not that knowledgeable about the subject, either.I understand your point of view. What gets me is that no one cares much if a gunsmith knows how to make holsters, or if an engine builder knows how to paint cars. My point is that similarly, forging/grinding, HT and sheath-making are very distinct skillsets and each is worthy of respect in its own right. The many makers who are at the top of their field in all three areas have my utmost respect and admiration. :thumbup:
I hear you, man. There are some that I just cringe at.My amusement comes mostly from those who heat to cherry-red with a torch, quench in panther pee and claim to have the bestest sharpest knive EVAR!And it's not just the new guys with bed-spring steel either... some of these folks hold tables at prestigious shows and charge ridiculous prices for their work.
If I used modern stainless alloys, I would definitely outsource the HT.