- Joined
- Apr 13, 2007
- Messages
- 1,802
The BladeForums.com 2024 Traditional Knife is available! Price is $250 ea (shipped within CONUS).
Order here: https://www.bladeforums.com/help/2024-traditional/
I likes the pictures, but to help out a little, maybe try taking off or turning down the flash--that would make the awesome pictures even better.
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I like the olive drab.
Kershaw need's to make a Cyclone in olive drab.
That would be a good looking knife !
Um...I'll be in my bunk...a prototype from K.O. sites...
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really nice one!!!
you are braver than most of us for actually using your s60v blur. looks like it handled the job nicely.
Buck guys said the same thing about the fact that I breasted the turkey, de-faned it, and de-winged it with my Buck 802SS.
If it can not slice up meat, well....... However, it won't be used on wood, plastic, or anything else that might mar the blade. It did work well. It is a different cut then the Buck of course and took a second to find the sweet spot slicing. It passed through the meat like butter though and the stirfry was GOOD eating.
I guess I'm just of the camp that a knife is meant to be used, even if just gently.
oh i wholeheartedly agree with your sentiments on using knives. i've never bought something before simply as a collection investment. however, that blur. i dunno. if their werent 17 in the world......