US made

I like to buy inexpensive Chinese knives to try out new slipjoint patterns. If I like the pattern I'll move on to Case knives or German slippies (Boker, German Eye, etc.) I also buy SAKs and Laguioles and Opinels. Some of my purchases are DESPITE where they are made and some are BECAUSE of where they are made.
 
Quote:
Originally Posted by shecky
Give us some credit. It's very difficult to address the OP without referring to political and economic points, especially if the reasons for being so discriminating about cutlery may be political and/or economic.

:thumbup:
+1!!!!!!!!!!!!!!!!! :thumbup:

:yawn:
Like I was saying, not difficult at all unless it is not possible to have basic respect for the rules here and have the ability to understand the results of letting political discussion take place there.
 
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