- Joined
- Jun 5, 2012
- Messages
- 74
Hey everyone, I'm in the market for an American made fixed blade that I can use for bushcraft, food, prep, etc. I saw some good knives by Knives of Alaska, but Im not sure if they are manufactured in the states. Also, any opinions on Camillus? I prefer 1095 or other high quality carbon blades. I know the Kabar Becker series makes great knives, but Im not a fan of synthetic scales, and I prefer wooden or stag handles, for a natural and traditional style. Im looking for a quality knife, so Please give me any relevant advice. Thanks!