W2 and Turkish Walnut Fighter/Bowie

That is very nice stuart there is a lot going on there and I think I see a bit of Nick influence in that one. I would say that you are more then ready for the JS test do you have your Three years in?
 
Awesome piece, Stuart! W2 and walnut go together for me like ice cream and cake. You just can't beat the combo!! I like the design of this one. :thumbup:

- Joe
 
Thanks.

The Turkish Walnut is quite light, seemingly about half the weight of ironwood, but the grain is a little less "open" than most walnut. The lightness is why I had to counterweight with some lead shot.
It's pretty wood and even though it's a burl, it works nicely.

Looks great Stuart! Thanks for reporting about the Turkish walnut as I was wondering about its weight after feeling Claro walnut also being a little light. Black walnut feels a bit heavier to me but I may be imagining things too lol

Jeff
 
Thanks for the comments.

Dave, I can test in Atlanta 2013.

Jeff.. Black Walnut is heavier for the most part but it depends where in the tree it came from. This Turkish walnut surprised me.
 
I had to come back for another look. I LOVE this knife Stuart! :thumbup: :D

Dave- I take that as a huge compliment that you see any type of similarity or influence of mine in this knife. I'd be very proud to have my name on it. :)

I gotta say though, now that I came back to the thread and saw all the comments... I'm baffled! :confused: I don't see anything on this handle that looks flat or uncomfortable. Much to the contrary, I see shapes that I KNOW are hard to create/maintain/finish from a construction standpoint, and not just to create the "look" but to create the look AND FEEL.

Even without having this knife in my hand, I see those gently curved "flats" on the sides as indexing points.

IMHO, achieving this kind of flow, shape, and CLEANLINESS, is no simple feat.

You're the man Stuart. :) Another IMHO- the Js stamp is in the bag. :)
 
I see those gently curved "flats" on the sides as indexing points.

that's what I was trying to say. Many knives of this type have a more ovoid cross section near the front, so that is what I'm used to seeing. This knife has helped me overcome that particular preconception because it was DONE RIGHT.

ps, I changed my original post very slightly
 
Thanks Nick! I was compared to you regarding this knife and figure the honour really is mine.
 
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