- Joined
- Jan 11, 2014
- Messages
- 8
I want to start simple. I plan to buy a blade blank and either make a handle out of wood or purchase a handle. Looking at some knife making sites and I see that blades come in different grades of steel and most seem to be stainless. What grade of steel do I want? I want a strong knife that holds its edge. I envision using it, sometimes, to split wood as is being done in this video https://www.youtube.com/watch?v=VFTQf9wlwzU I would hope that the blade would be able to take this abuse. Sooo, please point me to a well used site and tell me a little about the steel I should use. I don't want to spend a lot of money my first time out but I don't want to waste my time on a junky knife that I will regret making. I don't know how cheap this makes me sound but I wouldn't mind spending $20 on a blade blank.