Gress
Gold Member
- Joined
- Feb 8, 2009
- Messages
- 1,782
Is anybody using this knife?
I scored this one on the Exchange from a great guy
I was attracted by the fact that the blade is all Titanium with a Carbide Edge.
The blade is 2 3/4 in
With overall length of 6 5/8 in
I think this will be one good knife to use anywhere in the water. I do not have any experience with the titanium blades, nor with the carbide edge. I hope that the blade will be strong enough and the edge will stay sharp and will not rust, but we will see.
I am interested in any experience with titanium blades you guys might have.
Now to the pictures. For now the knife is unused.
It is sharp, but not as sharp as some others from a factory. I attribute it to the edge steel composition. Any advice on how to sharpen this type of the edge properly? Any other tips I might use?
I scored this one on the Exchange from a great guy
I was attracted by the fact that the blade is all Titanium with a Carbide Edge.
The blade is 2 3/4 in
With overall length of 6 5/8 in
I think this will be one good knife to use anywhere in the water. I do not have any experience with the titanium blades, nor with the carbide edge. I hope that the blade will be strong enough and the edge will stay sharp and will not rust, but we will see.
I am interested in any experience with titanium blades you guys might have.
Now to the pictures. For now the knife is unused.
It is sharp, but not as sharp as some others from a factory. I attribute it to the edge steel composition. Any advice on how to sharpen this type of the edge properly? Any other tips I might use?