week with no knife

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We had to go thru metal detectors and homeland security was running it. All bags were run thru x-ray machine and we walked thru metal detectors.
Getting back in the country was easier at customs. They didn't check anything, but it took twice as long in line.
 
:thumbup:


You might not want steak all week?

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That would be an interesting statistic. Is there anyone who works in the dish washer department of one of these cruise lines who might have an idea? These knives might dissapear at the start of a cruise and then end up returned in some numbers at the end.
 
Folks, let's get back to the discussion of traditional knives as we are getting far out to sea on this one.

65hoss was good enough to share his experience and I for one am happy to have him back on the forum and carrying his beloved yellow handled Case knives again. Now let's get back to our regular programming and move on from ways to smuggle steak knives away from the dinner table while on a cruise. ;)
 
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