- Joined
- Dec 24, 2015
- Messages
- 1,609
And then this...like having new knives all over again, some were convexed from V, some were already convexed and stropping was not doing the trick any longer for my liking...sharpening is like buying to me, except much cheaper!!! Got some more to go as well, flattening out some grinds, and other such stuff! If you cannot set up a 1*30, this is the ticket!!! Can't say enough and on this unit I have learned to free hand and add secondary convex bevels and blend by hand when I want to...has taken some practice and video watching, although I do my best to keep grinds even and knives sharp all the way from choil to tip...I hate it when the last few mm are not sharp...I like to use that part of the blade, or start there on certain cuts...tons of fun with that unit!


