- Joined
- Mar 19, 2014
- Messages
- 165
I am addicted to YouTube knife making videos, probably seen them all twice! I see a lot of cool knives made on there any by kids with a tenth the equipment as me but bury any design I’ve had. See a lot using 1095 steel. Which brings me to my question; what are they really missing out on by doing the non-magnetic now quench, backyard heat treat? For example, a guy heat treats his 1095 knife with a homemade forge. Gets to non magnetic and quickly quenches...file skates across the blade. From what I’ve heard this isn’t an adequate heat treat. So what properties of this steel is he missing out on? I wish I could comment on them all to send out for proper heat treat cuz I see some quality sh*t being ground at times.