- Joined
- May 10, 2012
- Messages
- 1,812
Well normally I use a smaller knife like a Mora 510. This year my boys decided to get a frikkin gigantic pumpkin so I ended up using my Mora 2000. Blasted rind on this thing looks 2 inches thick.
Try a 122 pound pumpkin. That was 4 inches thick. I had to use a bread knife