- Joined
- May 18, 2008
- Messages
- 1,168
I want to know what everyone expects from GEC's Northfield and Tidioute lines. I am talking in terms of the fit and finish department, the design aspect is sort of up to the maker and that is a whole other subject.
I am a bit confounded and don't know where to "draw the line" when it comes to what I will and won't send back. I own or have owned at some point 16 different GEC made knives and some have been perfect in every way I could tell, while others I knew I would be sending them back the moment I took them out of the tube.
I feel that sometimes I have been spoiled because I KNOW that GEC is capable of producing a damn near perfect knife so every knife I receive that isn't damn near perfect gives me the sense that "hmm, maybe I should send it back...". At the same time I understand that GEC is still a production knife company and there is some level of tolerance that must be had if they are going to survive as a sustainable business.
So what are the make or break items for you and to what standard do you hold GEC knives to?
If the knife functions flawlessly and the flaws are merely cosmetic, what would you do?
Do you think GEC is on its own level compared to the other production makers of today and should it be treated as such?
Would you be willing to pay slightly more to be absolutely sure that every knife that comes out of GEC's doors is as damn near to perfect as GEC can produce?
Those are just a few questions that come to mind, I hope that some of the folks here can ask even more questions that might be revealing of what GEC means to the knife loving world.
I am a bit confounded and don't know where to "draw the line" when it comes to what I will and won't send back. I own or have owned at some point 16 different GEC made knives and some have been perfect in every way I could tell, while others I knew I would be sending them back the moment I took them out of the tube.
I feel that sometimes I have been spoiled because I KNOW that GEC is capable of producing a damn near perfect knife so every knife I receive that isn't damn near perfect gives me the sense that "hmm, maybe I should send it back...". At the same time I understand that GEC is still a production knife company and there is some level of tolerance that must be had if they are going to survive as a sustainable business.
So what are the make or break items for you and to what standard do you hold GEC knives to?
If the knife functions flawlessly and the flaws are merely cosmetic, what would you do?
Do you think GEC is on its own level compared to the other production makers of today and should it be treated as such?
Would you be willing to pay slightly more to be absolutely sure that every knife that comes out of GEC's doors is as damn near to perfect as GEC can produce?
Those are just a few questions that come to mind, I hope that some of the folks here can ask even more questions that might be revealing of what GEC means to the knife loving world.