- Joined
- Jul 12, 2008
- Messages
- 3,143
For me a good camp knife is one that can perform just about any task I need to throw at it aside from heavy chopping and delicate kitchen type work (filleting a fish). I prefer wider blades in the neighborhood of 5" to 8" (not to say I don't love blades larger than that). That way it is not too heavy to haul around all day and not too large to get in the way. I almost always have an axe or hatchet with me so heavier chopping is not a necessity with a camp knife, but if need be it could do the job. That being said... I almost always have more than one knife on me camping, there is going to be a smaller fixed blade or two and probably a folder on me somewhere so the smaller tasks are always covered.
Here are a few of my knives that I consider camp knives.
Here are a few of my knives that I consider camp knives.
