- Joined
- Nov 19, 2017
- Messages
- 2
How do you identify steel type of your knife and determine it's true as it said?
The BladeForums.com 2024 Traditional Knife is ready to order! See this thread for details:
https://www.bladeforums.com/threads/bladeforums-2024-traditional-knife.2003187/
Price is $300 $250 ea (shipped within CONUS). If you live outside the US, I will contact you after your order for extra shipping charges.
Order here: https://www.bladeforums.com/help/2024-traditional/ - Order as many as you like, we have plenty.
There is really no cheap/simple way, at least not that I know of. X-Ray SEM analysis might be one more expensive way.
Lick it and you can learn to tell by the taste. I think there’s a guide on YouTube.
If it’s a Bark River, just pray.
So , is this a joke thread ? Be cheaper to simply put your knife thru it's paces while you have return privileges . Do a reasonable use test and return if performance is not as expected .I'll send it to the labs and post the test result.
Chemical Analysis:
Spectroscopy (ICP-AES, ICP-MS, AES)
Scanning Electron Microscopy/Energy Dispersive X-ray Spectrometry (SEM/EDS)
Positive Material Identification (PMI)
Fourier Transform Infrared Spectroscopy (FTIR)
Wet Chemistry
Corrosion Testing:
Intergranular Corrosion Testing (ASTM A262 Practice A, B, C, D, E; G-28 Methods A & B)
Corrosion Resistance Testing (ASTM G48 Methods A & B)
Corrosion Testing (ASTM A923 Method C)
Salt Spray/Salt Fog (ASTM B117)
Humidity Testing
Passivation Testing
Temperature Testing
Pray.