What is in the works at CPK?


Knifemaker / Craftsman / Service Provider
Mar 28, 2001
It's not real haggis, doesn't have the lungs.

Okay, but you missed that it's canned Haggis :D Once it's in a can what's in it is kind of moot.

I have actually eaten the canned Haggis and it wasn't terrible, but I realize it was missing the lungs. I looked high and low, even the world famous West Side Market in Cleveland and could not find the real thing.

The GoogleWeb says:

In 1971 it became illegal to import haggis into the US from the UK due to a ban on food containing sheep lung, which constitutes 10–15% of the traditional recipe. The ban encompasses all lungs, as fluids such as stomach acid and phlegm may enter the lung during slaughter.
Native XF ad, Below bottom BC