Excellent writeup. However, I'd like to add a few comments regarding identifying problem spots on your edges as it goes a long way towards making the process a lot faster, easier, and less frustrating.
Dull spots may often be identified by examining the knife edge up under bright light and looking for spots that reflect light. This indicates either a dulled, rolled, or chipped spot on the edge, as it has been widened enough for you to be able to see the light reflecting off of the spot. This helps you identify problem areas on your edge. Another good test is resting the edge on your thumbnail under its own weight and trying to push it side to side. If the edge sticks in place in both directions that spot is sharp. If it sticks in one direction but slides in the other that spot has a rolled edge that's creating a lip on one side and it needs some extra strokes on the sticky side to eliminate the roll. If it slides in both directions it's totally dull.