- Joined
- Jun 12, 2006
- Messages
- 5,364
As knife Knuts we like to cut stuff. I like cutting with thin blades that have low polished edges best. As much as I like a reprofiled GEC Scout, and a reprofiled S90 Milie... I get the biggest grin out of a Krein'ed ZDP Endura. I think I enjoy the bang for buck factor the most. Cutting apples, oranges, cardboard, shrinkwrap, all feel like a hot knife through butter. Very much like using a huge razor blade
If I had a FFFBM that would be up there on the "Grin factor" scale also. 
What's the knife you like "using" the most?


What's the knife you like "using" the most?