- Joined
- Oct 21, 2006
- Messages
- 1,652
Just figured since I was thinking about it, that it'd be fun to hear from other knife makers... What's in your liquor cabinet?
Here's everything that's in mine.
My scotch whisky,
Ardbeg Supernova comitte bottling
The Macallan 12 year Sherry Oak
Auchentoshan Three Wood
The Balvenie 21 year Port Wood
1993 Laphroaig 12 year, single cask 3474 cask strength unfiltered (Signatory release, bottle 150/189)
Bowmore Legend
Tomatin 12 year
Tobermory 10 year (I wont recommend this one)
And a local whiskey distilled from grade B (the good stuff) Vermont maple syrup
Cabin Fever Maple Spirit Liqueur
Here's everything that's in mine.
My scotch whisky,
Ardbeg Supernova comitte bottling
The Macallan 12 year Sherry Oak
Auchentoshan Three Wood
The Balvenie 21 year Port Wood
1993 Laphroaig 12 year, single cask 3474 cask strength unfiltered (Signatory release, bottle 150/189)
Bowmore Legend
Tomatin 12 year
Tobermory 10 year (I wont recommend this one)
And a local whiskey distilled from grade B (the good stuff) Vermont maple syrup
Cabin Fever Maple Spirit Liqueur
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