I am aware that the White rosewood handles are from the softer outer rosewood as opposed to the darker heart wood but as its been used traditionally for probably centuries can anyone quantify its usefullness as a kukuri handle material ? If I chose the white rosewood I would soak it in either Danish oil or linseed oil for a week to soak in and give it regular yearly coatings to keep the wood well fed which would hopefully prevent drying out and cracking !