I’m making 7 hour French lamb with Fondant Potatoes, Raspberry Duck, French onion soup, cheese tart, Gruyeres (French cheese puffs), Pumpkin coffee cake, vanilla pound cake, Raspberry thumbprint cookies in the shape of Christmas trees, NY times chocolate chip cookies. That’s what I have so far. Very french themed because I figured Christmas is a nice time for something like Lamb that’s cooked for 7 hrs, and then the rest of the French sides were to go along with that. Merry Christmas!