Who likes small fixed blades? I do :)

Brisa (Finland) 2.5" blade that I really don't know what to do with. I bought it on impulse very cheap quite a few years ago. 12C27 (one of my favorite Swodish steols), thick full tang, nice polished micarta handle. The sheath is a little too slack to wear it as a neck knife, yeah I could heat and squeeze it a little but better maybe I'll tack on a clip and use it as a small belt knife.

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Got one for cheap myself, used Edge pro to take it down to 13 deg pr side and now it lives in the kitchen drawer. Slices scallions like a champ, opens every package of meat, trims chuck roast before making stews.. Handy little thing!
 
Small fixies work on this outfit:

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Fair warning. Ya may or may not wanna know what's going on but a small fixie rules for this job.

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Mixing meds:

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Got one for cheap myself, used Edge pro to take it down to 13 deg pr side and now it lives in the kitchen drawer. Slices scallions like a champ, opens every package of meat, trims chuck roast before making stews.. Handy little thing!
Funny you mention the kitchen drawer - that thought was dancing around in my mind as well. So until I get an acceptable belt clip for the sheath I think that is where it's going for now 😁👍
 
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