afishhunter
Basic Member
- Joined
- Oct 21, 2014
- Messages
- 15,254
The BladeForums.com 2024 Traditional Knife is available! Price is $250 ea (shipped within CONUS).
Order here: https://www.bladeforums.com/help/2024-traditional/
50-51 ("Earth") year old Imperial hollow bolster in pocket.
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There were. I believe there was also a line commemorating the Independence leaders, or early presidents. I saw a photo of one with Geo. Washington on it.Those folders with the stamped-in divots are interesting knives; I think there was also a run of them commemorating the armed forces
Old Hickory was/is known for the divots. I "think" they were some kind of a official trademark (since no ther cutlery firm used them on their "Kitchen" and old timey "sportsman"/outdoors knives), to help differentiate the otherwise looks identical Russell Green River knives with wood handles ... and made in all the same patterns/styles as the Old Hickory's.There was some popularity among cutleries briefly to stamp those divots into the blades (I am thinking of butcher/kitchen knives here) to suggest that they were forged knives.








There was Utica Forge, Case Old Forge, and Forgecraft by Washington forge.Old Hickory was/is known for the divots. I "think" they were some kind of a official trademark (since no ther cutlery firm used them on their "Kitchen" and old timey "sportsman"/outdoors knives), to help differentiate the otherwise looks identical Russell Green River knives with wood handles ... and made in all the same patterns/styles as the Old Hickory's.
Robeson hammer forged/anvil hammered too.There was Utica Forge, Case Old Forge, and Forgecraft by Washington forge.
Utica Forge & Forgecraft looked similar to Old Hickory, but the Case Old Forge stuff had diagonal stripes.
I had a really nice one I'd love to post, but it was in the Tank Bag on my motorcycle when the bike and everything on it was stolen.
I had never seen or heard of their " Hammered " or " Anvil forged " kitchen cutlery, but I have now and they look like great quality from what I've seen.Robeson hammer forged/anvil hammered too..

Back in the early 70s, just about every place you went, they sold the Old Timer stockmans. Instead, I bought an Uncle Henry, and carried it for thirty years. If somebody would've told me back then that I needed a whole drawer full of pocket knives, maybe I would've bought a couple Old timers. Then again, the $15 or so that I paid for the UH was more than I had ever spent on a knife, so I had to make it last.1978-1984 Schrade Old Timer 858 is in my pocket for at least this week.
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You may notice the blades has lost their mirror polish.
I got rid of it using my "soft"/"medium" Arkansas stone. I have a signalling mirror. I do not need my knife to have that function, nor to be a fingerprint and smudge magnet.![]()

Good idea.Love the 1960s - early 90s Schrades. Here’s a nice late 70s 3 line 8OT just acquired:
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I agree. I've seen photos of "last days" 8OT's (and other multi-blade Old Tmer's) that had one or two "+" blades installed.I think I read a post from Codger the Schrade expert (RIP) stating the two line (no NY) came after the three line. I'm positive most, if not all, of the carbon steel pre-2004 had the desirable 1095. Truly nice knives. IMO the earlier the better!![]()
I sometimes carry this little Schrade CutCo darling in a slip; I don't let anything hurt it; more like carrying jewelry, I guess. It gets to cut string and trim an errant fingernail; that's about it. I call it my little Archie, as it has the arched stamp used before 1920.
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