I was just wondering the same thing
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Your Favourite Sharpner
- Thread starter Witterings
- Start date
I was just wondering the same thing
- Joined
- Sep 27, 2018
- Messages
- 1,472
Seen a few for sale in the last Month or so, but never used one. I’ve got a Hapstone M2. Use the heck out of it. Happy so far.
I love this. Would you consider selling it or making another one??
I'll try to PM you. Don't want to derail this thread but I have some questions about the sharpener
Last edited:
- Joined
- Mar 13, 2012
- Messages
- 73
I saw a review on youtube that wasn't great made me decide if I was going tos pend that much on a sharpener it wan't it to work perfectly and it seemed like quite a faff to set up and use but as I sasy this is only from that review and not personal experience.
- Joined
- Jul 4, 2014
- Messages
- 6,159
SharpMaker for an edge with a kitchen steel for touch up.
I also have a diamond Lansky system if the edge really gets torn up.
Extra coarse and extra fine diamond stones from DMT for use in the field, if needed. These were compliments of
chuck4570
. Along with few other sharpening odds and ends, I might add.
Thanks Chuck.
The kitchen steel gets used more than anything else.
I also have a diamond Lansky system if the edge really gets torn up.
Extra coarse and extra fine diamond stones from DMT for use in the field, if needed. These were compliments of
chuck4570
. Along with few other sharpening odds and ends, I might add. Thanks Chuck.
The kitchen steel gets used more than anything else.
KME to set the bevel, then I like to micro bevel and maintain with the sharpmaker with the ultra fine rods and kangaroo strop and diamond spray, or a balsa strop if I feel like it. btw, with my knives I use for work, I usually stop at the 1500 grit diamond stone and lightly strop for a toothy edge.
- Joined
- Aug 21, 2010
- Messages
- 1,475
Lynn your welcome, glad they are getting used. I’ll have to spend more time in the General just to keep in touch, I’ve always enjoyed your insight.SharpMaker for an edge with a kitchen steel for touch up.
I also have a diamond Lansky system if the edge really gets torn up.
Extra coarse and extra fine diamond stones from DMT for use in the field, if needed. These were compliments of
Thanks Chuck.
The kitchen steel gets used more than anything else.
- Joined
- Jul 23, 2015
- Messages
- 4,578
DC3 keeps my knife sharp enough for work. Naniwa wet stones sharpen my knives for play.
