Frontmonth
BANNED
- Joined
- Jan 14, 2013
- Messages
- 134
I've been using mine to cut up bar stock up to .250 thick. Chews through it like butter
Nice
Have you tried any slightly radius-ed cuts? How long would you say its takes to cut an inch of the .250 also what tpi blades are you using if you don't mind me asking.
Ron