The BladeForums.com 2024 Traditional Knife is ready to order! See this thread for details:
https://www.bladeforums.com/threads/bladeforums-2024-traditional-knife.2003187/
Price is $300 $250 ea (shipped within CONUS). If you live outside the US, I will contact you after your order for extra shipping charges.
Order here: https://www.bladeforums.com/help/2024-traditional/ - Order as many as you like, we have plenty.
Bawanna, I have decided to sell my little beloved Yangdu Katunje. Only $1,000,000.00 and you absolutely know it's gonna be a feeding frenzy at that low price! First come, first served--no holding or reservations accepted. US or genuine CSA currency, gold, diamonds, rubies, or 1928 nickles only. These earth quake survivors are rare beasties.
Thank you for all your advice as I'm reading and learning from you guys! I've probably bought 25-30 Khukris from H.I. In the last 2 months! I love these bargain priced, beautiful and effective knives!The AKs and CAKs are dedicated wood processors. The WWII is a bit more jack of all trades.
Curvature is only one part of the equation. Take a look at the WWII you picked up. There's a flat face, and then the primary edge bevel. The WWII edges (at least on the one I had) are/was more "slicey." aka, a shallower angle. It can still chop, but it might not be a chip thrower. Then again, it may. Gotta try it out.
On the AKs and CAKs, they generally have steeper primary bevels, kinda more ax-like. This means they're better suited to throwing out chips when you smack something with them. Also, if you have one that's...say 16", but it still weighs 30oz, that means you have more metal concentrated in a smaller space. It's going to affect how the blade drives through the target.
You more than likely already have a blade with fullers in it, the things that look like ripples in water. The analogy usually used is it's a quasi I-beam....less metal, just as strong. One of the effects of the fullers, is you end up with less metal in contact with the surface of the wood. So, say, if you're batoning your kukri through a log, the steeper primary bevel and the fullers can give the AK/CAK the edge () on splitting wood over the WWII.
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I'm not sure how much you've used your kuks yet. There's a technique to it. Basically, one way, the only time you're doing any work is when you're lifting it. Then you just kinda...let it fall. Then, lift and repeat. The weight does almost all of the work.
Now...the lighter the blade, the more effort you have to put into making up the difference by building up speed. So on one hand, you're not working as hard to lift it, but you're working harder to build up the speed on target.
Regarding blade edges: Some kuks, they hit the tree, and they'll literally spit out wood chips. Others, if the edge is narrower, will just penetrate and stop. No issue, you just pull it out and change the angle, just like you do with an axe. Either leave the kukri as is, or if you have experience sharpening blades, and the equipment, you can try re-profiling the edge. The kami's are generally *really* good at putting an appropriate edge on the models though. Every blade is different, you just have to learn its quirks and adjust.
Honestly, probably the most you're going to want to do is put a convex edge on it. The profiles should be fine. There have been cases where the helpers put a bad angle on the blade, but those are few and far between.
A typo correction..Thank you for taking the time to educate me. And eventually I plan to start "using" these knives myself instead of "visually" enjoying them!Thank you for all your advice as I'm reading and learning from you guys! I've probably bought 25-30 Khukris from H.I. In the last 2 months! I love these bargain priced, beautiful and effective knives!
I've bought hand forged knives in the last 30+ years from various makers from the ABS (American Bladesmith Society). When I found H.I. Knives, I felt like I found the Holy Grail of knives!
ABS is a group of knife makers bringing back the lost art of the hand forged blade where Nepal never lost the art as its their way of life from many many generations!
Thank you for taking the time to educate means eventually I plan to start "using" these knives myself instead of "visually" enjoying them!
George
I have got some saving to do, the M43 is my choice for my very first kukri and a smaller one eventually.