well, I've been checking this thread out over the last few days, and trying to decide whether to post or not. Also checked out Ms Miller's site and links.
Having said that, perhaps I can add my perspective on the whole thing.
Since I live in CT, and did my surgical training in NYC I'm familiar with the "Brooklyn ethos" for lack of a better term. Her area of Brooklyn in a gentrified, very "arty" area, popular with young "hipsters" for lack of a better term. I generalize of course, but many of the folks there are serious "foodies" but of the genre who want" locally sourced" food and the like.
"Crafts" are also blooming in that area - leatherwork, handmade clothing (hemp too !), pottery - you get the picture.
Ms Miller appears to be genuinely involved in that lifestyle, and her knives AND THEIR STORY fit the vibe of the area. "Flea markets" in that area are NOT what you and I think of as flea markets, but more like trendy craft shows for the most part. As such, I think the prices she charges "fit" the prevailing trend there, and it DOES seem she is selling them.
It's kinda like the old "art vs function" argument - you know, "Any idiot could throw paint at the wall like Jackson Pollack - how come his painting is 30 million!!!"
art is "worth" what someone is willing to pay for it
For the folks who are questioning the "worthiness" of the knives themselves - I see where you are coming from. Based on the "standards" of what we here on BF consider excellence....well, clearly her knives would not fit that definition. I suspect, based on her website et al, that she really believes she has been given a good background in making knives and that she thinks she is making a "good knife". I do NOT think she is "scamming", nor is she aware that what she is doing has major limitations. If she had a different mentor, or had the opportunity to meet a "real" knife maker - well, perhaps she would be doing things differently. That doesn't make what she is doing "wrong ".
Sure, she is a bit "hipster" and sure, she is easy on the eyes and that doesn't hurt. Also, "marketing" like she does is the way you do it in the NYC market - so she's being smart about that. I agree with DH3 - don't be a "hata"
Sorry for droning on so long - just a couple more thoughts
I'm a collector as most of you know, but some of you know I'm also an amateur maker - so I think I have a perspective from both sides. I don't sell knives, I give them to friends, but honestly, I'm pretty sure my knives are "better" than Chelsea's...as a result of what I've learned here and from very generous knife makers - you know who you are
I would NOT purchase one of her knives - they just don't strike my particular fancy, regardless of cost. I would (and HAVE) purchased knives from several of the makers who've posted here...and would do so again ! That's because I love what they do and how they do it.
I don't think Chelsea harms any of the knife makers here, and agree 100% that ANYONE who brings "new" people into the knife world is helping all of us.
we need a bigger PIE to split for everyone and not be arguing about who has a bigger piece of a smaller pie.
my parting shot:
Nick, there is NO way you would make 37 or 74 ...or 1 rasp knife like that....because we all know how it would end up.....you would individually polish each rasp tooth to 1000 grit, micrometer them to make sure each tooth is exactly the same height.....and spend 100 hrs on the knife

Now, all of you back to your respective corners and start making knives :thumbup:
Bill Flynn