An Old, Worn Knife Is Just Better!! Here's why...

Slice-and-dice

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Jun 20, 2023
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A well-used pocket knife has a character that a brand-new one simply can't match. Years of use soften the sharp edges of the bolsters, smooth away the crisp factory machining of the outer-facing blade backs and replace sterile finishes with a patina earned through work. Every scratch, worn edge, and burnished surface tells the story of countless hours in a pocket and in the hand. More than appearance, it's about feel. The scales have been shaped not simply by a machine, but smoothed and rounded by years of skin contact, hand pressure, becoming warmer, smoother, and more natural to hold. What began as a manufactured object gradually becomes a personal tool, molded by use rather than just by design. A new knife has potential; an old, well-used knife has proven itself!

Perhaps many of you would agree that the tools you enjoy carrying and using most aren't necessarily the shiny, limited-edition pieces that spend much of their life tucked safely away (which we likely all have), but the ones that have earned their place through years of honest use. They feel less like manufactured objects and more like a comfortable, familiar and trusted friend!

Care to show your favorite old work knife, or even newer one that's broken in just right?

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(∆) = not aged by i.
Western 742 (∆)
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GEC 852218p Harness Jack
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GEC Bunny Knife & A. Wright Lambs Foot
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Western 062 Folfing Hunter (∆)
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'24 BF Forum Knife
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Case 6375cv (∆) and Buck 110 with a 5160 blade
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Case 6375cv (∆) by itself
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I have a few knives that I like to carry which have some pretty evident miles on 'em, but the miles ain't all mine. These two were acquired used and carried lovingly!

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I bought this Cadet new and carried it so much that most of the color is worn off. It's semi-retired now in favor of my Evo Grip 14.

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Goes to show they can "Take a lickin and keep on tickin" Usually see truly mint condition or lightly used knives in great shape here. Nothing wrong with either as they were meant to be used or collected. Am sure more were used and abused in the olden days. Enjoying seeing older knives even if not pristine anymore. Thanks for sharing.
 
That well-worn character is a huge reason I jumped all over this one when I found it on the auction site. Admittedly, all of the hand-carried & pocket-worn burnishing of the covers and the scratches on the bolsters were in place before I found it. It'd obviously been carried & used by one or many before I had it, but it had also been well cared for. Blades were in great shape, and I tuned both of them up with my own edges. They sharpened up beautifully. All these things in tandem are why I never had to hesitate at dropping it into my pocket, without any worries of adding my own 'character marks' to it, going forward.
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I wore this LB-7 for 2 decades plus. Had to build a few sheaths for it over the years. Those were my rough and tumble years, riding motorcycles, playing guitar in rock bands, construction and demolition work. This knife had a rough life.

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And yet the blade looks to be pretty full yet.
Nice to know there are some who know how and when to strop or sharpen on a stone.

I carried a 110 from 1968 to 1975, when it went AWOL.
From 1975 to 2014, I carried a (USA) 7OT or 6OT daily.
I "thought" the 7OT did everything the 110 did, for less $$.
Both the 110 and 6OT/7OT saw "heavy" use; scraping head, intake manifold, carburator and valve cover gaskets, scraping grease and crud off the block, heads, and manifolds, scoring a line on steel when (not "if") I could not locate my welder's "pencil", cutting fan belts, radiator and heater hose, cutting wire to 0000 guage welding cable (and stripping the insulation) peeling deer, cleaning fish, cutting vines, dropping limbs up to 4.5 ~ 5 inches by stressing the branch and/or whittling, trim bushes, scoring and cutting drywall, deburring copper pipe, breaking down wet cardboard boxes ... A few times I used them to drive tacks ... (admittedly using them as a hammer was/is probably abuse.)

The 6/7OT had a better edge (factory) geometry than Buck's 440C, making cutting/slicing easier.

I went back to a 110 in 2014, and 2023 (a 2 blade slipjoint folding hunter was on my belt for about 2 years) though I still carry a early 7OT with carbon steel blade now and then...

The 7OT dropped a 4 inch (green) pine branch I had to trim so cars could park in that parkinglot space, easier and quicker than the my 110 did ... stress branch ... 1 slice ... done. The 110 wanted to whittle the next branch that size ... maybe the 110 "thought" it was a beaver?
 
This is another one that came to me with years of experience already in place. When I was living & working in Austin, TX years ago, a co-worker of mine brought this in to show to me. He knew I had an interest in knives. He'd found this one on the ground, on a piece of rural property he owned. Who knows how many years it'd been laying there. It was rusty and the internal spring that would've enabled automatic operation had long since broken. My co-worker asked if I'd be interested in trading for it. I'd carried & used a Leatherman multi-tool at work, and he'd been interested in that. So, I traded it for this Voss Cutlery Co. 'springer' automatic. I took it home, cleaned it up and put my own edge on the blade. GREAT German carbon steel, and it sharpened up easily and impressively. It's now just basically a slipjoint with a lock, and I'm comfortable and fine with that. It's another one that I don't have to worry at all about adding my own 'experience' to it over time.
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