- Joined
- Aug 4, 2009
- Messages
- 6,234
Smaller/larger? No. More particular about design? completely...
The BladeForums.com 2024 Traditional Knife is ready to order! See this thread for details:
https://www.bladeforums.com/threads/bladeforums-2024-traditional-knife.2003187/
Price is $300 $250 ea (shipped within CONUS). If you live outside the US, I will contact you after your order for extra shipping charges.
Order here: https://www.bladeforums.com/help/2024-traditional/ - Order as many as you like, we have plenty.
Smaller/larger? No. More particular about design? completely...
I suppose early on I was in the "bigger is better" camp. As time went on I started carrying based on environmental conditions. If I'm heading to the desert for a day a 3" or 4" blade will do just fine. If I'm motorcycle touring/camping all over the place for a week then I bring a larger knife to cover a wider variety of chores. I'd say my choice has become more refined over time.
What I prefer has definately gotten smaller. When I just went up to Canada I had no knife. I met up with some great forum members there and I had a truck load of knives to choose from. Anything from a 2.5" blade up to a 10" blade. I opted for the 2.5" Bruce Culberson knife that had a wicked thin edge.
Good thread. I think there is some truth that the novice tends to gravitate towards the big blade but that doesn't necessarily lend itself to an interpretation that the skilled person always tends towards small.
I think you match your tools to your expectations and over time learn the skills to use each tool appropriately. At some point this leads you into a mindset that you really don't need a 7" blade for a dayhike and perhaps there are several circumstances (but not all) where gravitation to small is warranted.
Here is my current perspective on preferred carry which would bear little resemblance to my likes a year ago and may not resemble what I will like next year:
Day hiking and farting around carving: 2.5-3.5" knife + small SAK e.g. farmer, preferred
Overnighter with minimal need for wood prep (e.g. use of stoves): stout 4" knife (1/8" thick of 5/32") plus SAK (with saw) is preferred
Overnighter with moderate wood prep needs: 2.5-3" knife and 6" knife combo plus SAK.
Multi-day trip or winter trip with high wood prep needs: 4" knife, forest axe and take-down buck saw (oh yeah don't forget that SAK).
In the last category, my preferences haven't really changed at all. In the first two categories my preferences have dropped in size from the past.