The BladeForums.com 2024 Traditional Knife is ready to order! See this thread for details:
https://www.bladeforums.com/threads/bladeforums-2024-traditional-knife.2003187/
Price is $300 $250 ea (shipped within CONUS). If you live outside the US, I will contact you after your order for extra shipping charges.
Order here: https://www.bladeforums.com/help/2024-traditional/ - Order as many as you like, we have plenty.
When Spyderco started using it in their Manix it WAS a downgrade, cause the prior Manix was S30V, not AUS-8. S30V to BD1 IS a downgrade. AUS-8 to BD1 is NOT a downgrade, it's an upgrade.
This kind of statement is worth less than no statement at all, without some elaboration. So...elaborate, if you expect anyone to give your comments any credence whatsoever..
When Spyderco started using it in their Manix it WAS a downgrade, cause the prior Manix was S30V, not AUS-8. S30V to BD1 IS a downgrade. AUS-8 to BD1 is NOT a downgrade, it's an upgrade.
now i'm gonna have to do some real cutting with my one bd1 cold steel knife. i see a couple folks here say poor edge retention. i have other brands with this steel as well as a cold steel and never really noticed it, but i'm curious on cold steels heat treat and how it fares under more cutting than i've done so far with it. thanks for the heads up guys...
Again: CS long demonstrated the edge holding of AUS8 in videos. More recently they demonstrated the increased edge holding of XHP over AUS8. They haven't bothered to demonstrate that BD1 is an improvement, and until such time as they do, all they're doing is blowing smoke.
AUS8 as well as the whole AUS series is made by Aichi, and is Japanese made. I find the whole American Made trumps all foreign rhetoric, in terms of standards and craftsmanship, to be hilarious. As far as craftsmanship, Germany and Japan are far ahead of the US.Plus as noted before its an American made steel made by Carpenter to a high standard while aus 8 is just a formula and who knows who its made by.
you know you can always buy the knife and use it right? if not, then there is really no point in arguing over the steel.
There's no point in buying it if the quality hasn't been proven, which CS hasn't bothered to do. Thompson likes to bray at great length about the superiority of his designs and the manufacturing standards, but in this case he hasn't submitted the proof.
Can't speak to BD1's abilities so I'm basically useless but I've always liked AUS8....it gets dull kind of quickly, but i can make it razor sharp in about 30 seconds. In the unlikely scenario that I'm stuck with AUS8 in the wild with nothing but a rock to sharpen it with, I'll be happier with an easier sharpening steel!
Man, if you wait for companies to release testing data before you buy knives you must not own a sinlge one.