- Joined
- Jan 15, 2007
- Messages
- 554
Back in my energetic youth I proudly brought out a very sharp chopping axe for splitting some elm firewood. It sliced beautifully into the wood and got thoroughly stuck every time. Rather than get smart and switch over to a duller axe (they don't go in so far to get stuck as easily) I ultimately managed to bury the head without causing the wood to part at all. We had to use a chain saw to retrieve it. You really don't want a splitting axe that easily 'cuts' into ornery pieces of wood, you want to maximize the wedging action in order to force rounds to 'split' apart.
Is was around this same time that I used a compressor-driven concrete breaker at work. The bits for these were always blunt/dulled to the extreme so I sharpened one up with a grinder one day. I figured it would go through concrete like gangbusters as a result. Rather, the concrete didn't break away, it immediately 'swallowed' the bit and we couldn't get it out! That was the one and only time I ever tried sharpening concrete breaker bits and when I realized that there is quite a difference between 'cutting' things and 'splitting' things.
As has been pointed out--its not primarily the sharp edge that made it stick but the slim profile. I agree if you have a slim profile and you sharpen the axe it will make it get stuck more deeply. A splitting axe should either have a steep ramp or a high center to prevent binding. If you have the proper profile, then sharp is better. If you have to use slim a profile then blunter will help prevent sticking but you still won't have an efficient splitter.