First, as a mechanical engineer I'm going to call BS on a lot of claims here that say an AXIS lock can't be played with because of the omega spring.
And second, as someone that has had dozens of AXIS locks with a few riding in my pocket every single day for 3-6 years and being played with repeatedly multiple times a day, there is not a tendency to break with repetitive use.
An omega spring is not a torsion spring because they apply a torque and the lock bar moves in a straight line and is resisted with a force. An omega spring is more like a modified cantilever spring that is fixed at one end and flexes over it's length, like a diving board, that has been modified to be curved. Regardless, springs are named based on the type of forces they provide and a general description of their shape but don't describe what is happening to the material the spring is made of so saying it's one type of spring vs another doesn't mean much.
You can also pull an AXIS lock back and forth as many times and as fast as you can until your blue in the face or your hand cramps up and the temperature will be lucky to increase a couple degrees. Friction against the scale will probably heat it up more than the flexing of the wire. And depending on the alloy it needs to get up around 300 degrees before you can start thinking about the temper and probably quite a bit hotter than that. I don't see a spring getting hot enough to burn you just from flicking it open and closed while watching TV. Boiling water is 212 degrees to help put things in perspective.
All that said and I have to admit I have had one spring break. It was in a knife that I didn't use much but that I had taken apart a few times. There may be a good reason Benchmade doesn't want us taking apart the knives. There may be a procedure that ensures the spring doesn't not bind anywhere or get pinched so the bending is over a much shorter length. There is also the possibility something damages the spring like a burr or rust or that the wire just had an inclusion or defect.
I made a new spring for my broken one using the good one as a pattern and using 0.025" MIG welding wire that wasn't even stainless, using a pair of pliers and wrapping the wire around round objects to get a smooth bend and I still have the knife and it still works fine. I also made sure I pulled back on the lock bar when I tightened the scales to make sure it was smaller and didn't get pinched.
Anyways, I don't think flicking your knife is an issue but that's my opinion. I think people taking apart their knives is probably a bigger issue. Especially when I can get my knife squeaky clean just using running hot water, liquid soap, and some q-tips and rags. There really isn't a need to take them apart yet it seems like most do it for some reason. I even use my folders to clean game and can get out dried blood, grease, and everything else without taking the knife apart.
IMO, YMMV, ETC
You are correct
FlaMtnBkr my terminology is incorrect.
A omega spring is a cantilever type of spring, not a torsion spring.
However, that being said a coiled compression spring is a much hardier design than a cantilever spring is.
The load that is put on the spring is spread across a lot more material on a coiled compression spring design than it is on a cantilever design.
I am not one who believes there is anything wrong with the omega spring design.
I personally have never had a spring break and I have taken all of my knives apart millions of times.
No really.
I have no doubt that omega springs do break.
Though, I am not convinced that they all break for the same reason.
No, they are definitely not heating up and losing their temper.
But, temper could be one of the reasons they break.
Some springs could be over tempered making them harder and more brittle.
Some springs could be continuously rubbing on the scale and creating a thin/flat spot on the spring making it more susceptible to fatigue.
It would be interesting to see if more small knives springs were breaking than springs in big knives.
As I said, I personally have had no such issues with any of my BM knives.