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- Sep 30, 2012
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I saw food, guns, and knives. That pretty much automatically makes it a great time. :thumbup:
you forget beer, that bumps it up to an excellent time

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https://www.bladeforums.com/threads/bladeforums-2024-traditional-knife.2003187/
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I saw food, guns, and knives. That pretty much automatically makes it a great time. :thumbup:
I will admit that this photo is a bit unsettling at first glance. However what is hard to see in the pic is Cap was actually checking out the Remora pistol bayonet that was on the gun. Being the owner of both of them and standing right there. (The one in the yellow shirt and plaid jacket) I ASSURE you the gun that was not loaded or even had a mag in it NEVER crossed the path of any living being. Everyone that showed up with firearms excercised the upmost safety and professionalism as they should, and Cap was no exception.
Great timing on the shot of me cutting the rope.
Masterful camera work on all of them.
I saw food, guns, and knives. That pretty much automatically makes it a great time. :thumbup:
Great timing on the shot of me cutting the rope.
Masterful camera work on all of them.
Hey Jorden. Was in said picture of you cutting the free hanging rope. Did you do that with the M-9? I missed everybody getting a chance to try it out. I was inside playing with Ethans grinder. Funny thing is. There was always so much going on I really never got a chance to play with it much. (The M-9 that is!)
No, I used my BK-9 on the rope.
I did use your M-9 earlier in the day on some of that willow. I was thoroughly impressed. It seemed to chop well beyond its length class. We were cleanly cutting sticks well over an inch in diameter with minimal effort.
Cool! Well it looks like I'll get a chance to try it out. My neighbors tree is down in MY yard. Which reminds me, I hope everyone stays safe on the east coast. I also wanted to ask you about that holster you had for that sweet ruger you was carrying. Who made it?
I did use your M-9 earlier in the day on some of that willow. I was thoroughly impressed. It seemed to chop well beyond its length class. We were cleanly cutting sticks well over an inch in diameter with minimal effort.
Thanks for all the cool pictures Mist. I never get tired of the cooking pictures. Wish i could have been there .
can't really respond to many photos right now, but hey, scorpions and arkanian hitmen, good stuff.
Thanks for sharing!! Great pics as usual... Looks like a blast..
But did anybody try my home-brewed likker? I saw the full bottle sitting on one of the tables in Ethan's shop during the classes...
I didnt either, I wonder who got it? Im betting Moose or Derek bogarted it.But did anybody try my home-brewed likker? I saw the full bottle sitting on one of the tables in Ethan's shop during the classes...
it smelled great, but i did not get a sample.