Besides CPK knives, whaddaya like?

It’s American Bison/Buffalo from a new supplier. I have it in brown/tan, black and a dark cherry color.

Cherry is on the left in first picture, black on the right in second..

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stjones said:
I LOVE that texture on the brown one.

I have been watching your site for a drop of EDC1.2 sheaths!!
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Don't wait! Just shoot me an email and get on the list for the next batch, I will make one to your spec's. chad@pirtlemade.com

My web store is only for the extra's that I try to make with every batch, and occasional large runs, most of what I have been making lately is already accounted for or poached before it gets to the site. I will probably be making more EDC's soon.

Thanks everyone!
 
Morning, Roosters.

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Done sir! Email sent.
cpirtle said:
Don't wait! Just shoot me an email and get on the list for the next batch, I will make one to your spec's. chad@pirtlemade.com

My web store is only for the extra's that I try to make with every batch, and occasional large runs, most of what I have been making lately is already accounted for or poached before it gets to the site. I will probably be making more EDC's soon.

Thanks everyone!
Click to expand...
 
Well, I gave up on finding a CPK potato knife after I looked in the cpk encyclopedia and it appeared something like 50-60 of them were sold in sales.

We cook a lot and so good kitchen tools (including knives) are a must have in my house. I found that glestain makes a knife specifically designed to address food adhesion to the blade. One side is scalloped and the other is flat. It's a poor man's potato knife!

It will be here Saturday and I'm stoked!
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carnifex knifeworks said:
Well, I gave up on finding a CPK potato knife after I looked in the cpk encyclopedia and it appeared something like 50-60 of them were sold in sales.

We cook a lot and so good kitchen tools (including knives) are a must have in my house. I found that glestain makes a knife specifically designed to address food adhesion to the blade. One side is scalloped and the other is flat. It's a poor man's potato knife!

It will be here Saturday and I'm stoked!
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Congrats that knife looks bad ass!!!!!
 
carnifex knifeworks said:
Well, I gave up on finding a CPK potato knife after I looked in the cpk encyclopedia and it appeared something like 50-60 of them were sold in sales.

We cook a lot and so good kitchen tools (including knives) are a must have in my house. I found that glestain makes a knife specifically designed to address food adhesion to the blade. One side is scalloped and the other is flat. It's a poor man's potato knife!

It will be here Saturday and I'm stoked!
View attachment 2938688
Click to expand...

I wish that it will meet your every expectation 👍
 
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