- Joined
- Jun 30, 2003
- Messages
- 1,797
I'm trying to actually slowly go smaller than this. But even my SAK has a 3" blade that I carry every day and have for 20+ years. I want to go smaller, but it's hard to change.
Try carrying a Vic Executive. Count the number of times you found yourself wanting a bigger blade. If you like oranges, that orange peeler is BRILLIANT, and the nail file makes a nice little poky tool or even light duty #0 or #1 Phillips.
When you realize you don't even really need the larger blade, try a Manager or Classic. Only problem with them is they're so unobtrusive, they fall out of pockets and get lost.
I've come to the conclusion that about the only time a larger blade is more useful for day-to-day operations is in food prep. (assuming the small blade is kept properly sharp, which I know you would do)