rodriguez7
Gila wilderness knife works
- Joined
- Feb 1, 2009
- Messages
- 1,428
So is that austenizing temps?Ha! You need to switch to Celsius.
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So is that austenizing temps?Ha! You need to switch to Celsius.
First number is austenitizing, second is tempering. It also lists how many tempers and for how long. So 1020+560/2x2h is 1020C Austenitize followed by two 2 hour tempers at 560C.So is that austenizing temps?
You mean the fracture grain or the microstructure?It would be nice to see pictures of grain of all samples of steel used in this test![]()
I know you don't. I just don't understand the surprise at the AEB-L results. What qualifies something as a knife steel to you? S7 qualifies for me. And I'm quite curious how it tests at 58-59 RC.
I know you don't. I just don't understand the surprise at the AEB-L results. What qualifies something as a knife steel to you? S7 qualifies for me. And I'm quite curious how it tests at 58-59 RC.
That’s why I’m interested in z wear and vanadis 4e. I’m hoping results for 4v will be good. I think someone made some samples.I guess I’m looking for the steel with the greatest wear resistance and toughness balance. Never used S7.
Hoss
We do three samples of every steel/condition to avoid anomalies. If you look at the chart you will see that most of the steels were tested in the 59-61 Rc range. It is difficult to get it much tighter than that. The higher the hardness the closer together the different steels are so if only one hardness can be done I would prefer it to be around 60 Rc. The best case would be a series of austenitizing-tempering combinations for a range of parameters and hardness and then a full understanding of toughness relative to hardness is known. However, the more parameters are studied the more samples are required and up to this point we just don't have the volunteers and time required to do that level of work.I am wondering if the AEBL results where just an anomaly. Alsi what is it’s toughness at the actual hardness people use it at. 59rc seams a little low for what I seen most people run there knives at. Seams like most people are pushing it into the 61-63rc range. I also think if 15n20 was tested at the same hardness as AEB-L it would have been up there with it in toughness. What would be really interesting would be a series of tests where each sample was tuned to have the same hardness. Then hardness becomes a moot point and we can see which steels came out tougher for X hardness.
But grate job on all the work and testing you have done.