I do not want to contribute to thread dift but I join in those who advocate a fixed blade for your application.
Food prep benefits from a full flat grind and fixed blades just are stronger, lighter and do not get "stuff" in the pivot and locking mechanism like folders do. Moreover, they are stronger for their weight and, all other things being equal, much less prone to failure or complications.
Now, backpacking, compared to car or truck or camper camping introduces weight as a concern.
Sooooo, seeing as you are partial to Spyderco and seeing as you already are familiar with H1 and seeing how weight is a consideration, I would recommend the Aqua Salt plain edge.
That would not be my first choice, or perhaps not even my second, but it's a great knife that requires little attention, is light weight for its performance envelope and ... it's a Spyderco!