Stick tang means it is not a survival knife. Period. I've bent more than one stick tang style knife at the guard because there wasn't even steel in the handle. Granted, they were Ka-Bars, but those are pretty damn similar to the knife in question.
For the price, though, it's an okay blade.
This post doesn't make sense. How can a stick tang knife not have steel in the handle? If there's no steel in the handle, then there is NO tang.
It strikes me as funny that with how weak a stick tang is, so many makers still manufacture that way. Most scandinavian brand knives have stick tangs and those knives get used much harder and more often in their respective countries than 95% of us use ours.
The classic Buck hunting knives (among others) such as the Special, Pathfinder, etc, are 3/4 length stick tangs yet no one complains about them and their lack of strength.
I've had two fixed blade knives break, and they both broke in the center of the BLADE while batoning logs. One was a Normark Hunter (half tang) similar to a Mora and the other was a Buck Fieldmate with sawback.
I've used stick tang knives my whole life and I've NEVER broken one at the handle. I've batoned them, beat them, abused them as much or more than my full tang blades. I've even done light (emphasis on light) prying with them and have had no issues.
If you doubt the ability of stick tang, 1/2, or 3/4 length tangs, watch the videos on knifetests.com. Most of the knives break eventually, but look at what it takes to do it.