I got a question for you avid knife collectors such as I, well starting. I am in to collection brand name knives like SOG, Spyderco, Kershaw etc.... When I buy them I don't really intend to use them really at all, maybe a little when I am going casual and not at work, I have my workers knives that I use for my job, not my upper end knives. I know alot of people that collect knives, and collect them as show pieces get knives that have the wood, or bone handles,, or the o-1 steel blades etc... the mutli hundred thousand dollar knives. But just wanted to ask how many just collect production knives and show them off? That is what I am into, your Endura 4's, or your SOG Aegis, those type of knives to show off. Any comments I am sure....
How long are you in collecting knives?
Because you go trough a certain evolution.
I started buying production working knives with good reviews.
In the beginning some SOG, mostly Fällkniven and BRKT.
Next I was looking for other types of knives.
I got a Scandinavian period in which I bought Scandinavian knives.
Next a Russian and a Japanese period.
In the meantime I also started to buy some customs.
About 3/4 of my collection are fixed knives.
In my country people don't wear fixed knives so most of them don't see any use.
Later on I started to buy also folders.
Spydercos, fallkivens and benchmades at first but later on more refined French and Italian folders with more luxurious materials.
The last three knives where customs, one from Poland, one from France and one from Spain.
You evolve in your taste.
But what changed mostly for me is that I'm no longer an "brand supporter"
I've got between ten or twenty BRKT's, but now I haven't bought one for the last 2 years I believe.
These are very good knives but if you have ten, the eleventh wouldn't be much different.
Instead I like the search for new knives with new steel, brands or makers I didn't knew about.
My friends don't known anything about knives, so I don't show the collection or talk about knives, it's only for my personal appreciation.