- Joined
- Feb 5, 2002
- Messages
- 89
Wow, has this thread wandered from your original questions!
You asked about A2. If you want to know what everyone thinks about it - we need to know, compared to what? Mild carbon steel? Ceramic?
A2 shares many characteristics with D2, and D2 is well-recognized in the industry, so it's probably a useful reference for comparison. They are both relatively high alloy tool steels, from similar design criteria, and thus provide a kinda apples-to-apples comparison. Some of the earlier posts noted teh importance of knowing exactly what you compare it to. Yep, point of reference makes all the difference. A 3-step ladder doesn't seem short when you're lying next to it on the kitchen floor on your back looking up at it.
All other things being equal (and that seems to be where many of these posts headed off!), you should find A2 easier to grind, a little more resistant to chipping, and a little less wear resistant, than D2. In general, although it offers better resistance to impact breakage in laboratory tests (and we won't argue their relevance here) you should probably consider them to be cousins from the same family. Similar design steels, similar intended applications, A2 is a lttle less brittle, but a little less wear resistant as well. You're still working with a high hardness tool steel, not a spring steel.
A2 is not a stain-resistant steel by any stretch. If you need stain resistance, you're better off with stainless or non-ferrous (talonite etc)materials.
You asked about A2. If you want to know what everyone thinks about it - we need to know, compared to what? Mild carbon steel? Ceramic?
A2 shares many characteristics with D2, and D2 is well-recognized in the industry, so it's probably a useful reference for comparison. They are both relatively high alloy tool steels, from similar design criteria, and thus provide a kinda apples-to-apples comparison. Some of the earlier posts noted teh importance of knowing exactly what you compare it to. Yep, point of reference makes all the difference. A 3-step ladder doesn't seem short when you're lying next to it on the kitchen floor on your back looking up at it.
All other things being equal (and that seems to be where many of these posts headed off!), you should find A2 easier to grind, a little more resistant to chipping, and a little less wear resistant, than D2. In general, although it offers better resistance to impact breakage in laboratory tests (and we won't argue their relevance here) you should probably consider them to be cousins from the same family. Similar design steels, similar intended applications, A2 is a lttle less brittle, but a little less wear resistant as well. You're still working with a high hardness tool steel, not a spring steel.
A2 is not a stain-resistant steel by any stretch. If you need stain resistance, you're better off with stainless or non-ferrous (talonite etc)materials.