EDC IX Which knife or knives are you carrying today?

[The Aflac Duck]

Everyday Cicada

 

[sshakari]

 

[halden.doerge]

Fortis! Halfway through a week of straight carry to get to know it.

 

[T. Erdelyi]

Threw this antique in my pocket, the Beretta Airlight, the skeleton 4" blade feels so good and for a knife this solid feeling it has no weight. Between the cutouts in the 440C blade and the aluminum scales for a knife this big and made out of something other than FRN, CF or any other plastic it's an Ultralite Tank. With a decent hollow grind that allows you to put a razor sharp edge on it this blade is great for anything but cuttin' cheese and similarly thick, sticky foods. Works great on steaks.

 

[Cyrano]

 

[motts]

 

[hookahhabib]

Here's today's carry:

 

[RiderOnTheStorm]

 

[ThePeacent]

 

[The_KaramVit]

 

[TheFactor]

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[highestpoint]

 

[motts]

 

[I.N.F.K]

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[GuestWho101]

Non-Identical Twins

 

[T.K.C.]

 

[Knifeoholic]

Took the Leek to work today. Haven't used it in a loooong time so I figured I'd throw it in the mix!

 

[savage99]

Threw this antique in my pocket, the Beretta Airlight, the skeleton 4" blade feels so good and for a knife this solid feeling it has no weight. Between the cutouts in the 440C blade and the aluminum scales for a knife this big and made out of something other than FRN, CF or any other plastic it's an Ultralite Tank. With a decent hollow grind that allows you to put a razor sharp edge on it this blade is great for anything but cuttin' cheese and similarly thick, sticky foods. Works great on steaks.

This picture is sweet. Love the dead and the airweight was my dad's edc for many years I have it in a drawer somewhere.

 

[TheFactor]

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[matt009au]