EDC XIII Which knife or knives are you carrying today?

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Spearpoint Saturday : Benchmade 530 Pardue 😊
 
The first new comer (of the 3)
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And today, a dealer shows me Chris Reeve - smaller size knives, anyone could help to introduce more?
I Googled "chris reeve knife small version" but cannot find too much info, or cannot identify which is talking about what...

And the 2nd, the one will replace 110 as real EDC for cutting fruits and cooked meat.
I still love 110, but just consider the juice and grease are hard to clean if they go to pivot of folding knife.
Though I find 113's blade is shorter, even cannot cut a lemon, but as said, this will be my EDC.
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