About 50% of my collection is/has been serrated edge. Some thoughts about everything said or mentioned in the thread (and a dozen pics of my serrateds, just because):
a- For me, EDCing a serrated folder has not proven an inconvenience in any situation I've faced these last two years (Pacific Salt or other Salt), in fact it's proven quite necessary on occasion. They excell with rope, bags, staying sharp after digging and scraping, fibers, wires, cutting through tense or really aggressive media, purely tearing and ripping stuff.
b- Fibrous materials like agave leaves, some vegetal fibers and stuff I work with can only be cut with serrated edges in an acceptable manner. No plain edge would cut some of the fibers I face on a daily basis withous much, much effort. Gardening is tough on edges, serrated wins every time (i.e. when you stab into dirt and sand only the peaks get dull)
c- Best serrated pattern is, as most have said, Spyderco's. Cold Steel's are too weak for everything other than meat, flesh, fish, soft veggies and so. They are more aggressive than others but can't stand abuse and are a pain to sharpen (like VEFFs)
d- Salt series are awesome, and SE is the only way to go with them to profit from H1 properties. It's a really great steel for SE.
e- Spyderhawk is an incredible knife that should come back in many sprint versions, it's a real winner.